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AFRICAN PRODUCT ORIGINS

African cocoa. A global supply story.

Africa’s cocoa story includes Côte d’Ivoire, Ghana, Nigeria and Cameroon. Buyer conversations become stronger when the origin and the quality of each lot are clear.

3.253 million tonnesAfrican cocoa production · ICCO projection for 2024/25

The production and trade picture

ICCO’s 2024/25 annual report projects African cocoa output at 3.253 million tonnes, or 69.2% of the world total. The report identifies Côte d’Ivoire, Ghana, Nigeria and Cameroon among its producing countries.

This is a dated regional projection, not a live stock figure. Country output and supplier availability should be checked separately.

A clearer buyer conversation

Useful information to discuss and organise:

  • Origin and producer group or exporter identity
  • Fermentation, drying, storage and lot quality
  • Batch traceability and evidence supporting sustainability claims

Crossgates brings supplier information and supporting documents together in a Verified Trade Passport so the business behind the product is easier to assess.

Sources & dates

Reviewed 20 October 2026. Figures refer to the stated periods; they do not represent current supplier stock. Production, exports and projections are labelled separately.

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